* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Stir drained apple slices into the glaze. Peel, core, and slice apples into thin, uniform slices, about 1/4 inch thick. Using a pastry cutter or your fingers, cut up the butter into the flour mixture. Crumble topping over entire pie. Place the spiced apple pieces and 1/4 Cup water into a two quart pan on medium high heat. I put about 10 graham cracker sheets into a ziploc bag then pounded them with a heavy object (like a rolling pin or flat meat tenderizer.) Do not let its nutty golden-brown crumble topping fool you, our Easy Apple Crumble Pie is so simple to make. *6 medium tart apples is equivalent to about 3 pounds of apples. The buttery crust complements the rich apple filling and brown sugar crumb topping so well, and it won’t get as dry as a pastry-type crust. Sad but true. Please enable JavaScript in the browser settings and try again. Sprinkle with powdered sugar. Try our Perfect Graham Cracker Crust recipe and just substitute gluten-free graham crackers … Three cheers for pie season! No one could tell this was gluten-free! Nonfat whipped topping; Directions: Crust: Preheat oven to 350F; In a food processor, process the oats and graham crackers until finely ground. Bake 5 minutes; cool. Gluten Free Apple Pie is loaded with tasty apples, scrumptious cinnamon and a buttery crumb topping to die for! Bake at 375°F for 5 minutes. The buttery crust complements the rich apple filling and brown sugar crumb topping so well, and it won’t get as dry as a pastry-type crust. The mixture will be thick, but as the sugars melt, it will thin out. Top filled pie with topping and bake for 50 minutes at 375 degrees. Sprinkle crumb mixture evenly over the pie filling. Place apple slices in ... crisp. We can’t wait to see what you’re cooking and share it on our website! Apple pie is such a comfort dish. Bake 25 to 30 minutes or until topping is golden brown. That conversation led to this blog being created. So delicious! You want it … Stir every couple of minutes. You’re going to love these apple pie bars with streusel topping … Apple Cinnamon Crumb Bars made with fresh apple, brown sugar, graham crackers & cinnamon! This site requires JavaScript. After removing the pie crust from the oven, combine all filling ingredients and spoon into the crust. In a medium mixing bowl, add all crumb topping ingredients. Bake 6-8 minutes. Bake ... from oven. Mix all topping ingredients with a pastry cutter until blended well and crumbly. Bake for 10 minutes. Sprinkle over pie filling. Take a picture of yourself making or enjoying one of our recipes with someone you love. Start by crushing your graham crackers into crumbs. I love the oatmeal topping on this. SCANDINAVIAN APPLE PIE. Cool slightly on wire rack. In a bowl, combine the cracker crumbs, 1/4 cup sugar and butter until crumbly; press two-thirds onto the bottom and up the sides of an ungreased microwave-safe 9-in. Cut in butter until mixture resembles coarse crumbs; stir in pecans. TOPPING INSTRUCTIONS WITH FRESH APPLES: Cut and core 3 medium apples. This should take about 5-7 minutes. Filling: Coat a 9-inch pie pan with non-stick cooking spray and press the crumb mixture evenly into the pie pan to make the crust. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. free email seriesOur most popular "copycat" recipes for you to try at home. Sprinkle over In a medium mixing bowl, add all crumb topping ingredients. The best part of a Dutch Apple Pie, in my humble opinion, is the crumb topping. Leave space for the crumb topping. Step 3- Bake for about 8 minutes and then cool. Then post it on Instagram using the hashtag #favoritefamilyrecipes. Use a gluten free graham cracker crust. Set aside. Updated May 22, 2019 14 Comments Apple, Baking, Desserts, Fall Favorites, Gluten Free, Pie, Thanksgiving. Mix all ingredients together for the top of the pie. My family liked it even better than one thickened with flour! Hooray for a delicious gluten free apple pie. Save the apple juice. Repeat layer - apples, sugar and top with graham cracker crumbs. You need enough to make 1 1/2 cups in crumbs. Mix crackers, sugar, cinnamon and nutmeg together. Press Topping Over Filling: Spread the graham cracker topping over the apple filling mixture, pressing down with a spoon or your hands to create an even layer. Combine … CRANBERRY CHIFFON PIE. Set remaining crumb mixture aside. Whisk together the melted butter and vanilla. We always joked that the pie would be fantastic with just crust and crumble, no filling. Where’s the ice cream? Unlike most apple pie fillings, this Apple Pie Filling is thickened with cornstarch instead of flour. Arrange in crust; sprinkle with reserved crumbs. Easy family recipes for dinner, dessert, and more! Pour hot apple filling into the graham cracker crust. Using a pastry cutter or your fingers, cut up the butter into the flour mixture. APPLE GRAHAM PIE (Microwave only) Place butter in large glass ... or 9 inch pie plate. Your email address will not be published. Place pie on a foil lined cookie sheet and bake for about 30 to 40 minutes. Whisk in a little more apple juice if it becomes too thick. Smells heavenly. Remove the pie plate from the refrigerator and spread the apples evenly into the crust, discarding any liquid that has been released from the apples. Combine … Garnish the pie with whipped topping and candied green cherries. White Chocolate Raspberry Fried Ice Cream, Harry Potter Butterbeer and the Wizarding World of Harry Potter. Now EVERYONE in my family can sink their teeth into this! I love that it’s gluten-free so my whole family can enjoy it. Preheat oven to 375°F. Place the apples into the pie crust that has just finished cooling. What a perfect dessert for fall! Cover and reduce heat to medium-low. Preheat oven to 375°F. Fill the rest of the pie with apple mixture. Plump, juicy apples baked underneath a thick crumble topping is going to change the way you think about anything GF ever again. Bake 8 minutes at 350 F. Set aside. It's quick quick, too—Easy Apple Crumble Pie is ready for the oven in just 10 minutes! It didn’t need sugar or corn starch instead I added the GF oats inside and out with topping and used apple pie spices yummy . Roll out the dough on a lightly floured surface into a 13-inch round. Mix in granulated sugar and cinnamon to taste. Preheat oven to 375°F. Sprinkle apples with lemon juice. The most heavenly, comforting dessert!! ... Refrigerate until firm. For the topping: Combine graham cracker crumbs, brown sugar, flour, salt, and baking powder in a bowl and whisk together. Trust me, you won’t even miss the pastry style crust. Combine all of the ingredients needed for filling in a large bowl and toss. Chicken Bake/ … Either cut butter into chunks or use a large-hole cheese grater to grate it into the dry mixture. Apple pie is the best kind of dessert to make at this time of year and I love this Gluten free version. So excited for this gluten-free version! Serve warm or cold. Mix well and press into 10 inch pie plate. This gorgeous crumble topping really is the star of this apple pie! Brush pie crust lightly with some of the egg white. Bake for ... sugar, if desired.) Sprinkle the crumb topping evenly on … When the apple pie filling is ready, you can easily make the rest of the layers. I love how easy and flavorful this recipe is! Bake until apples are tender and top is lightly browned - about 40 - 45 minutes. For the Crust: Step 2- In a food processor combine the ingredients needed for crust and press into a pie plate. Add melted butter and mix throughly. Brush prepared graham cracker crust evenly with egg yolk. Press the mixture in the bottom and up the sides of a 9-inch pie dish. Garnish with apple slices and mint leaves just before serving. To make the crust stir together graham cracker crumbs, light brown sugar, cinnamon, and melted butter. … Preheat oven to 325 degrees and grease a small baking sheet. Easiest recipe Plus, anything with a crumb topping is always a hit at my house. Stir the butter mixture into the graham cracker mixture until the crumbs are moist. Any way you slice it, this Gluten Free Apple Pie will become a holiday favorite for everyone! Using your fingers, crumble all ingredients together until butter is mixed through the dry ingredients. Enjoy a serving of this easy-to-make dessert on occasion. Brush pie crust with egg white. After all, the crust and the crumble are the best parts! The cornstarch and other glaze ingredients are brought to a boil and the apples are cooked in the glaze until they start to soften before putting the filling into the crust. For the Crumble Topping: Take remaining graham cracker crumbles and add 1/4 cup brown sugar and 1/4 cup oats. Taste NY – Baking Bread in the 18th Century. This is the perfect apple pie to serve after any meal! Easiest Crab Salad Recipe (and 3 ways to enjoy it). Apple desserts are among the best things about fall and holiday meals. Skip to content. We’ll be enjoying this for months! Cut in butter until mixture resembles coarse crumbs; stir in pecans. A favorite for all your friends and family! In a large sauce pan, whisk the dry ingredients together - the sugars, cornstarch, cinnamon, salt, and nutmeg. Servings: 8. Mix well and press into 10 inch pie plate. Try our Perfect Graham Cracker Crust recipe and just substitute gluten-free graham crackers instead of regular. Makes 7 servings. This looks great! Our most popular "copycat" recipes to try at home. Preheat oven to 350 degrees. Mix flour, granulated sugar and cinnamon in medium bowl. Sprinkle crumb topping evenly … Please enter an Access Token on the Instagram Feed plugin Settings page, Copyright © 2020 Favorite Family Recipes  •  All Rights Reserved  •  Privacy Policy  •  Terms and Disclosure  •  Site Design by Emily White Designs, Tips & recipes for a fun, relaxing Christmas at home, (click for recipe or purchase a gluten free graham cracker crust), (I use a combination of Granny Smith and Honey Crisp). Mix flour, granulated sugar and cinnamon in medium bowl. There just don’t seem to be any deliciously edible alternatives. A tender flaky crust filled with sweet juicy cinnamon kissed apples all topped of with a delicious crumb topping. So our solution? Add 1 1/2 cups apple juice (use the apple juice used to cover the apple slices) to the dry ingredients. Don’t be put off by the two words Gluten and Free. Use a gluten free graham cracker crust. Place on baking sheet. LUSCIOUS APPLE CRUMB PIE. Graham Cracker Crumb Topping: 1 cup Graham cracker crumbs (4-5 sheets of graham crackers) ½ cup of brown sugar ½ stick of sweet butter Preparation Step 1- Preheat oven 350 degrees. Amagabeli Nonstick Perforated Baguette Pan 15″ x 13″ for French Bread Baking. Once the apples are all sliced, drain the apples in a colander placed on top of a bowl. Garnish with apple slices and mint sprigs. Bring to a boil, stirring with a whisk until it reaches the consistency of a thick glaze. Required fields are marked *. Simple baked apple bars recipe topped with a vanilla glaze. Turn those beautiful, plump apples into many tantalizing treats; here are some of our favorites. The filling thickens even more and the apples  cook to perfection in the oven. In a bowl, toss apples with cinnamon and remaining sugar. I always consider that a success. Brush bottom and sides of crust with egg yolk. (Mel doesn’t even eat my dessert but my apple pie is one he will eat!) Cover apples with half the brown sugar mixture and half the graham cracker crumbs. Top pie and gently press into apples. Do not overfill the pie crust. Your email address will not be published. No matter the occasion, every guest at your holiday table deserves a slice of pie, regardless of dietary restrictions. Banana bread with Oatmeal& Coconut Cream/Easy to bake , Perfect for Snack & Breakfast . Cook the pie crust for 5 minutes in the oven at 375 degrees. Video Recipe - Delicious Caramel Apple Pie Graham Cracker Crust and Sweet Crumble Topping Drizzled In Rich Caramel. In a small bowl, mix together crumbled graham crackers, brown sugar and cinnamon. There are beautiful dessert options for those needing a little less gluten in their diets. Add egg white and process until blended. In medium bowl, combine crumbs, sugar, cinnamon, and melted butter. Ease into a 9-inch pie plate. Tastes amazing,!! I loved being able to serve a GF version of a classic! Spoon pie filling into crust. Will definitely be making again! Looking forward to enjoying this sweet treat all season long! As you are slicing the apples, toss them in a bowl with apple juice (enough to cover the apple slices) to prevent browning. pie plate. Bake the Graham Cracker Crust and set it aside. And this Gluten Free Apple Pie is truly the best we’ve ever tasted. It is amazing! * Percent Daily Values are based on a 2,000 calorie diet. Let’s be real here for a minute: most traditional gluten-free crusts and pastry crusts made with GF flours just aren’t that tasty. Try some of these: Try a big slice of this pie warm, with a scoop of vanilla ice cream. Pie Assembly: Add a layer of cream cheese mixture to the bottom of the pie. Cook until the apples just start to soften and become limp. Ingredients: 5 (cinnamon ...) 4. Thanks for the recipe. You want it nice and crumbly. This delicious streusel topping is made with brown sugar, oats, butter and cinnamon, and tastes much like the topping of an apple crisp. Classic, tried and true recipes to celebrate people you love since 2007. Latest Recipes. It was so yummy! Use hands or pastry cutter to combine until crumbly. Ingredients: 10 (cinnamon .. crust .. flour .. pecans .. sugar ...) 5. Trust me, you won’t even miss the pastry style crust. If top is browning too quickly, but apples are not yet tender, cover the dish with aluminum foil and bake until tender. Try this with Hot Spiced Tea. It’s also delicious right out of the refrigerator for breakfast (ahem). “The Best” is a pretty big statement and not one I take lightly… and “The Best” fits this Apple Crumb Pie perfectly! If … Check after 30 minutes with a skewer or fork that the apples are tender. Becomes too thick settings and try again crust filled with sweet juicy cinnamon kissed apples topped. 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