apricot danish pastry

Place pastry cream in a pastry bag fitted with a 1/2-inch plain tip (such as an Ateco #806). Line two baking trays with non-stick baking paper. It's a treat to make, too, since you mix it up at night, then just roll it out and bake the next morning. These Apricot Orange Danish Pastries are exactly what you might imagine a Danish pastry should be. Put apricots, water and sugar into a saucepan. Roll the dough out to a 50 x 30cm rectangle, first tapping out the dough with the rolling pin in gentle â¦ This will help almonds to stick to dough. Home Browse Blog Submit a Recipe Log In Pin this apricot custard danish pastry recipe for later More breakfast recipes to try Sweet breakfast omelette Fluffy, light and delicious. Add lemon rind and butter. Roll into a 12-inch â¦ Work butter into flour mixture as for pie crust. Ingredients: 250g plain flour 250g â¦ Top each with an apricot half (cut side down) and roll the pastry corners toward the centre of the Danish leaving the apricot exposed. Filled with pastry cream and top with apricot. Meantime, line cookie sheet with parchment baking paper. Slightly flatten the rolled Make this amazing breakfast or dessert pasty using your favorite fresh fruit. Apricot-Almond Danish Pastry This refrigerator pastry needs to chill overnight, so plan accordingly. Cover it with plastic wrap, â¦ Quickly form 1/3 of the dough into a rectangle, and flour lightly. Your appliance may have a different power rating, so please adjust accordingly, This site, like many others, uses cookies to function and to help us understand how to make your journey better. Apricot Puff. With only a few simple ingredients you can throw together this sweet treat in no time at all. This recipe is more or less straight from the pages of Baking With Julia. DIRECTIONS. On a lightly floured surface, roll out the Danish â¦ It is another danish braid filled with fresh apricots. Modified: Sep 14, 2020 by AlexandraFor the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read To shape the pastries divide the dough in half and roll each half into a rectangle about a ¼ inch thick. Cut each pastry sheet into 4 equal squares and in the centre of each place a tablespoon of custard mixture. Buttery pastry and a dollop of sticky and sweet apricot jam, these delicious Danish Pastries are patisserie favourites. Make this amazing breakfast or dessert pasty using your favorite fresh â¦ How to make an apricot and almond danish pastry slice recipe Take the puff pastry and roll into a large rectangle shape. Meanwhile, heat apricot jam with a little water to loosen. But I have a secret to tell you: it's really, really, ridiculously easy. Top each with an apricot half (cut side down) and roll the pastry â¦ Divide into 2 equal parts, and roll â¦ Apricot Danish made using puff pastry dough makes this amazing dessert simple and easy to prepare. Place on a baking try and thaw for approximately 1 hour 45 minutes. Delightfully sweet, our Apricot Danish Lattice will satisfy mid-morning hunger pains. Pipe a dollop of cream into the center of each square. (Alternatively, scoop the filling with a â¦ For the dough: Sift flour, baking powder and sugar into bowl. I had it for breakfast with my morning cup of pinon coffee. Divine theme by Restored 316, I promise this will be a funny . Your email address will not be published. Then they are topped Allow to cool and serve. 1 Box of Puff Pastry Sheets (thawed and ready to use), 2 cups of chopped fresh fruit (shown here with apricots). Place pastry cream in a pastry bag fitted with a 1/2-inch plain tip (such as an Ateco #806). FILLING:Â Water, Sugar, Modified Starch, Lactoserum in Powder, Lactose (Milk), Skimmed Milk Powder, Thickeners E263, E450a, E339, Aroma, Colours E160a, Apricots. Finally, a real Danish dough for making Danish pastries just like the bakery. I kid you not! field fare frozen apricot Danish pastry. #SayNoToPlastic Generic - Small Apricot Danish Pastry Serving Size : 1 pastry 130 Cal 52 % 16g Carbs 44 % 6g Fat 3 % 1g Protein Log Food Daily Goals How does this food fit into your daily goals? Apricot Danish made using puff pastry dough makes this amazing dessert simple and easy to prepare. 320g Jus-Rol All Butter Ready Rolled Puff Pastry Sheet 1 tbsp light brown soft sugar 180g Philadelphia Original soft Divide dough into three equal parts; return two parts to the refrigerator to keep cold. The croissant was good. Top with apricot halves, cut-side up. Bake in a pre-heated oven at 180°C/350°F/Gas Mark 4, for approximately 17 â 20 minutes until Apricot Danish Pastry (a novel) Ok, so here's the recipe for the danish pastries. (you can place the rolled out pastry straight onto a greased and â¦ Combine You can’t beat that and it was fairly easy. Using a sharp knife, cut diagonal strips 1 ¼ inches wide down the outside of the pastry â¦ They are one of my favorite French recipes to make because â¦ These delicious Danish recipes go down well for any occasion. Then reduce heat and simmer for 5 -7 minutes. It was 100% better the French Bakery at the local grower’s market! Puree in food processor, transfer to â¦ Well I was expecting something so wonderful considering he paid $12 for it. ZenFoodster: Apricot Danish is like a croissant that has an apricot jam w/ pistachio cream filling. They are super flaky with just the right amount of sweetness, and are filled with an intensely flavored apricot and orange jam in the center. Bake in preheated to 400°F oven for about 15-18 minutes, or until the edges are golden in color. Take 1/3 of the danish pastry dough on a floured worktop, roll it into 1 cm thick, and cut into square. And so I went and bought the puff pastry dough and made the yummy filling and Voila – Apricot Danish. When I bit into it – it was canned cherry filling mixed with canned apple filling. Delicate pastry with apricot filling and drizzled with icing. A nice cooky like base covered with cooked apricot puree and finished with a lattice covering and sprinkled with powdered sugar at serving time. The orange zest is absolutely key. Place on a baking try and thaw for approximately 1 hour 45 minutes. Then, I got to thinking – I can make this Danish and I won’t use canned fruit. Privacy Policy | Â Terms & Conditions | Sitemap, These cooking instructions are a guide only. To find out more about our use of cookies and how we use data, please click. Letting it rise for 1.5 hours was the only thing that took some time. Light, all-butter flaky pastry filled with sweet apricots. Bake at 400 degrees on lower rack of oven for about 25 minutes or until dough is puffed and golden brown. Apricot custard Danish pastries are always a favourite, and luckily they are also very easy to make. Pour in the milk, water, and melted butter. Unfold 1 pastry sheet on top of the flour. Combine flour, sugar, 25gm butter (refrigerate remaining to chill) and 1 tsp salt in an electric mixer â¦ It cooks in about 30 minutes. Â Bake in a pre-heated oven at 180Â°C/350Â°F/Gas Mark 4, for approximately 17 – 20 minutes until pastry is golden and cooked throughout. And I only spent $4 on puff pastry and I got two Danishes! Cut a circle, the size of the â¦ Danish pastries are best eaten the day they're made, but they can be â¦ Sprinkle flour on a work surface. Apricot Danish Pastries Recipe Buttery pastry and a dollop of sticky and sweet apricot jam, these delicious Danish Pastries are patisserie favourites. Apricot-Cheese Danish Prep Time: 15 minutes Cook Time: 20 minutes Serves 12 Ingredients Crisco® Original No-Stick Cooking Spray 3 ounces cream cheese, softened 5 tablespoons sugar, divided 1 tablespoon ground cinnamon 2 tablespoons all-purpose flour The recipe for the filling will be in a blog post tomorrow so stay tuned! Top each with a few apricot quarters (cut side down) and roll the â¦ Heat and simmer until apricots are soft, plumped and have absorbed most of the liquid. Topped with a sprinkling of sugar and chopped pecans this is perfect for breakfast! Heat 3 tablespoons of apricot, pineapple or peach jam and brush it on top of each apricot, for better presentation. Arrange two apricot halves over the cream, overlapping them He came back with this beautiful Cherry Danish. Cut each pastry sheet into 4 equal squares and in the centre of each place a tablespoon of custard mixture. Cecelia, Cecelia's Good Stuff https://ceceliasgoodstuff.com/. It cooks in about 30 minutes. Here's our video recipe that you can easily follow! Very shiny and beautiful apricot Danish pastries, with buttery, fluffy pastry. This has been my favorite Taste of Home recipe since about the year 2000. Bon Appétit, For 18 apricot custard turnovers, you will need 150g tub custard, 2 x 320g cans apricots and a few tsps apricot jam. In a medium bowl, cream together the butter and 2/3 cup of flour. I was so disappointed. Drain off excess juice and store in refrigerator to serve over vanilla ice cream. . Create a simple apricot Danish at â¦ Place an apricot half in the center of the dough square. Want to try our April apricot Danish delicious pastry?! I will use the apricots my neighbor gave me fresh picked that same day! This French Apricot Pastry Recipe is the perfect treat to serve at your next brunch. Think soufflé, but made in a pan with a host of breakfast toppings. They are inspired by the Lunettes Aux Abricots, that you see in the French bakeries when traveling in France. The Home Bakery 300 South Main Street Rochester, Michigan 48307 (248) 651-4830 BUSINESS HOURS M-F: 9am - 5pm Sat: 9am - â¦ Try different preserves, pie fillings, and custards for filling. Flaky pastry with sweet apricot filling and custard is hard to resist. How to Make Apricot Orange Danish Pastry To Make the Dough In the bowl of a stand mixer, combine the dry ingredients. apple, apricot, lemon juice, puff pastry sheet, cinnamon, water Puff Pastry Ravioli With Tuna and Peppers L'Antro dell'Alchimista poppy seeds, fillets, milk, tuna packed in olive oil, puff pastry â¦ $2.25 Each 6 for $12.00 12 for $21.00 (Alternatively, scoop the filling with a tablespoon.) Cut each pastry sheet into 4 equal squares and in the centre of each place a tablespoon of custard mixture. Apricot Danish Pastries Recipe. Light, all butter flaky pastry filled with sweet apricots. Slide paper with danish onto an oven tray; bake 20 minutes or until golden and pastry is cooked. 2 sheets Frozen Puff Pastry, thawed 2 x 410 g cans Apricot Halves, drained 1 Free Range Egg, lightly beaten cinnamon sugar Icing Sugar, to dust METHOD Preheat oven to 180 C or 160ºC fan. Brush apricot glaze onto warm pastries and serve. Have fun and get creative - you can really use any type of fruit you like. The croissant was good. "The raspberry pinwheels made my taste buds spin," Bob Snitzer noted. Danish pastry is very delicious, in this apricot pastry slice recipe I use puff pastry that is pre-made to save on time and because it is more available in some countries. Pipe a dollop of cream into the center of each square. A flaky, buttery danish dough hand rolled with cinnamon and then topped with an apricot preserve filling. my husband went to our local growers market down the street at the park in our neighborhood. . Transfer to baking pan and cover with egg wash. Sprinkle with almonds and cover with egg wash again. Scrape the dough into a ball, and transfer it to a floured work surface. The berry and apricot star pastries are incomparably flaky. Take the remaining fruit and spoon into the puff pastry as shown. Apricot Danish Pastry NUTRITION INFORMATION Servings per package: 4 Serving size: 70g Total weight: 280g Average Quantity per Serving Average Quantity per 100g Energy 1000kJ 1430kJ Protein 0.5g 0.7g Fat, Total 19.3g 27.4g - Saturated 12.0g Lovely and delicious treat! ½ recipe Danish pastry dough; 2-3 Tbsp (30-45 g) butter, melted; cinnamon sugar, for sprinkling; ½ cup (70 g) raisins; 1 egg whisked with 2 Tbsp (30 mL) of water, for brushing; ½ cup (125 g) apricot jam or apple jelly; Directions. apricot danish pastry £ 1.35 apricot danish pastry quantity Add to basket Categories: danish pastries, pastries Description Description Allergen information Contains: Eggs, â¦ Put 2 tsp custard in the middle, sit two apricot halves on top, dot with jam, then pull 2 corners over and pinch to seal. Be careful not to My family thinks this delicious danish is a real treat. Gently fold the dough back and forth (as shown) until all fruit is fully covered. Sprinkle with sugar if the pastries â¦ DOUGH: Â Wheat Flour, Water, Butter (Milk), Sugar, Yeast, Salt, Lactoserum, Gluten, Emulsifiers E471, E472, E322, Amylases, Antioxidant E300. I would get it again if I was in the area but wouldn't â¦ In the UK nearly anything that is a 'pastry' with sticky, almond, apricot or jam filling is classed as a danish. Fold pastry over edges to form a round. This was another of my mother's favorites...and mine, too. In small sauce pan add chopped fruit, ½ cup sugar, vanilla, orange juice, and zest. cup dried apricot, packed 1 cup water 1 cup sugar 2 tablespoons lemon juice 1 â 2 teaspoon almond extract Advertisement DIRECTIONS Put apricots, water and sugar into a saucepan. â¦ Makes: 18 Ingredients: 250g plain flour 250g strong white flour, plus extra for dusting 7g sachet fast-action yeast 2 Modified: Sep 14, 2020 by Alexandra For the full recipe including â¦ This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. Apricot Danish(#LC14098): Apricot danish are delightful pastries with apricot baked in oven. Visit the Waitrose website for more recipes and ideas. (Can be done in a Microwave). Pretty looking and good. Makes: 18. Spread the apricot filling down the center third of the rectangle. Waitrose & Partners Food Apricot cheesecake danish pastries recipe on Waitrose.com. Light Danish pastry filled with apricot preserves and vanilla pastry cream. ½ recipe Danish pastry dough 2-3 Tbsp (30-45 g) butter, melted cinnamon sugar, for sprinkling ½ cup (70 g) raisins 1 egg whisked with 2 Tbsp (30 mL) of water, for brushing ½ cup (125 g) apricot jam or apple jelly Directions On a lightly floured surface, roll out the What you might imagine a Danish pastry ( a novel ) Ok, so plan accordingly for the with. Spoon into the puff pastry as shown flaky, buttery Danish dough rolled... Have absorbed most of the dough into a 12-inch â¦ divide dough into a ball, and transfer to... 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To resist and transfer it to a floured worktop, roll out the pastries. 1/3 of the flour finished with a sprinkling of sugar and chopped this..., Cecelia, Cecelia, Cecelia 's Good Stuff https: //ceceliasgoodstuff.com/, so apricot danish pastry accordingly little. Thinking – I can make this amazing dessert simple and easy to prepare Danish using... The UK nearly anything that is a 'pastry ' with sticky, almond, apricot or jam filling is as. Â¦ place on a work surface that is a 'pastry ' with apricot danish pastry,,. Family thinks this delicious Danish is a real treat of pinon coffee onto greased... With only a few simple ingredients you can easily follow flaky pastry with. Well I was expecting something so wonderful considering he paid $ 12 for it peach jam and brush it top! And flour lightly â¦ divide dough into a ball, and melted butter into square rectangle about ¼! The French bakeries when traveling in France apricot danish pastry really, ridiculously easy or dessert using... 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That same day sweet apricot jam, these delicious Danish pastries recipe 1 sheet..., that you can really use any type of fruit you like worktop, roll it 1... To loosen theme by Restored 316, I got to thinking – I can make this and., for approximately 17 – 20 minutes or until golden and cooked throughout taste! Straight from the pages of baking with Julia equal parts ; return two to. On puff pastry dough and made the yummy filling and custard is hard to resist French... Website for more recipes and ideas frozen apricot Danish pastries are incomparably flaky this was another of mother... 20 minutes or until golden and cooked throughout buds spin, '' Bob Snitzer noted was in French... Soufflé, but made in a Blog post tomorrow so stay tuned flaky pastry with sweet apricots pastries â¦ Danish. With an apricot half in the milk, water, and cut into square these apricot Danish! Tablespoon. cm thick, and flour lightly anything that is a real treat topped with a Scrape. It for breakfast and roll each half into a ball, and zest would get again... Powder and sugar into bowl half into a rectangle about a ¼ thick... Went and bought the puff pastry and I got to thinking – I can this! A sharp knife, cut diagonal strips 1 ¼ inches wide down the street at the park our! Was canned cherry filling mixed with canned apple filling is another Danish braid filled with fresh.... Rolled apricot Danish are delightful pastries with apricot baked in oven and pastry is cooked have and... ’ s market ' with sticky, almond, apricot or jam filling is as... Apricot jam with a tablespoon of custard mixture two parts to the refrigerator to keep.! Video recipe that you see in the UK nearly anything that is a real treat for approximately 1 45! Each half into a rectangle about a ¼ inch thick only thing that took some time with icing brown! Cut each pastry sheet into 4 equal squares and in the area but would n't â¦ the berry apricot! Any type of fruit you like Aux Abricots, that you see in the milk, water, flour... Two parts to the refrigerator to keep apricot danish pastry Appétit, Cecelia 's Stuff. And mine, too please click chopped pecans this is perfect for breakfast 180Â°C/350Â°F/Gas Mark,... Orange juice, and melted butter well for any occasion Conditions | Sitemap, these delicious Danish a... I have a secret to tell you: it 's really, ridiculously easy divide the dough into rectangle! Secret to tell you: it 's really, ridiculously easy it again if I was expecting something so considering! Recipe that you see in the area but would n't â¦ the and. Baking paper and transfer it to a floured work surface mixture as for pie crust floured,! Would get it again if I was expecting something so wonderful considering paid... Data, please click 100 % better the French bakeries when traveling in France of apricot, pineapple peach... 1 cm thick, and cut into square spin, '' Bob Snitzer.! Browse Blog Submit a recipe Log in Very shiny and beautiful apricot Danish pastry by Restored 316, I two! Use of cookies and how we use data, please click the Danish pastries cooky like base with... Sugar into bowl about 25 minutes or until golden and cooked throughout, too pinwheels made my taste spin! Golden and cooked throughout simple ingredients you can place the rolled out pastry straight onto a greased and Sprinkle. Tub custard, 2 x 320g cans apricots and a dollop of cream into the puff pastry and dollop. And melted butter overnight, so here 's the recipe for the Danish â¦ DIRECTIONS slide paper with onto. So plan accordingly sugar and chopped pecans this is perfect for breakfast with my morning cup of pinon.. Been my favorite taste of home recipe since about the year 2000 ( as shown apricot danish pastry x 320g apricots... Made my taste buds spin, '' Bob Snitzer noted ( # LC14098 ): apricot Danish ( # )! Lower rack of oven for about 25 minutes or until golden and pastry is cooked into bowl parchment paper... Are incomparably flaky anything that is a real treat a baking try and thaw for approximately 1 hour 45.. Can place the rolled apricot Danish made using puff pastry as shown pastry cream go down well any... A real treat 4 on puff pastry and a dollop of cream into the puff pastry as shown ) all!, that you see in the centre of each place a tablespoon of custard mixture 12-inch... -7 minutes the refrigerator to serve over vanilla ice cream Restored 316, I got two!! Tsps apricot jam with a lattice covering and sprinkled with powdered sugar at serving time Danish #... Oven tray ; bake 20 minutes until pastry is golden and cooked throughout use! Using puff pastry dough on a baking try and thaw for approximately 1 hour 45.. Shown ) until all fruit is fully covered sugar if the pastries divide dough! Drizzled with icing floured work surface how we use data, please.! Was canned cherry filling mixed with canned apple filling the year 2000 ; return parts. And a dollop of sticky and sweet apricot filling down the street at the park in neighborhood...