Add the alligator tails to the egg mixture and toss to coat. If you窶决e using a traditional grill, make sure to set the steak directly over the fire. The gator gets a thick coating of sweet and spicy dry rub. Visit us at FreeRangeMeat Alligator meat is lean, nutritious and delicious, but until now it'-s been hard to find recipes for it. Dec 17, 2016 - Explore tanya countee's board "Fried Alligator Meat" on Pinterest. I窶冦 also a frugal cook who tries to utilize animal parts that most folks leave in the field. Fill a deep pot halfway full with oil. Today, this once endangered species is farm raised and available at seafood and meat markets everywhere. Try Gator Gallejo, Alligator Lasagna, Croc Cordon Bleu, Curried If you do know how, then can you give me different recipes like gumbo, grilled, baked, or any other Alligator gar can get huge. Cover and bake for 2½窶�3 hours or until meat is tender. Place alligator meat in a medium bowl, and mix with vinegar, salt, and pepper. Cover, and refrigerate about 10 minutes. Information and how to on Buffalo Meat, Ostrich Meat, Gator Meat, Elk Meat, Wild Boar Meat, American Wagyu Beef, Berkshire Pork and others. Groundhog is a candidate for the slow cooker as well as for other cooking methods that also result in moist, flavorful meat. Hundred-pound fish are caught from the Kangaroo meat cooks quickly and burns incredibly easily, so keep your eyes on it at all times while it窶冱 on the grill. Alligator red meat, including the legs and other tougher parts of muscle, are better if braised in a sauce, Pearce said, such as alligator sauce 窶ヲ The front portions are somewhat stronger, but all of the meat is good in a variety of recipes. MOBILE, Alabama -- 窶ヲ When cool enough to handle, remove the plastic wrap and cover loosely with the aluminum foil; allow the ribs to rest 20 to 30 minutes. Exotic Meats USA ships to all 50 states, and some other reputable purveyors include Exotic Meat 窶ヲ My freezer is full of odd things like hog testes, alligator cheeks, and the alien-looking chunk of protein Alligator Recipes. Heat to 360 degrees F. Coat the alligator meat with the fish batter. Remove from oven and stir in ¼ cup parsley and green onions. Join the discussion today. Alligator tastes similar to white colored fish and has a texture like rabbit meat. Cover and let rest for 10 minutes. Most recipes call for Cajun style, but capers, butter and lemon work great as well. Ready to smoke or grill. #YOLO Run a skewer through every strip of meat. **Due t There are many ways to cook Alligator but grilling or frying are the preferred techniques used by chefs. Even today, some 300-pound gar are taken from the Trinity River in Texas. ALLIGATOR SAUSAGE recipe: COMMENT: Alligator is a lean white meat. Finally, add in the alligator meat and keep on a simmer for 35-45 minutes covered. Spoon meat mixture over pizza sauce, top with cheese and garlic and herb seasoning. The BBQ Pit Boys cook up a 5 foot Gator, stuffed with Crawfish and Andouille Cornbread. Alligator Meat Recipes 656,108 Recipes Which kind of meat would you like in the recipe? Rather than being marbled with fat, like beef, the meat is lean. After this time add in the butter and chopped green onions to the stew and stir until all the butter has been incorporated. Alligator tail meat has a distinctive flavor that some have likened to chicken. Groundhog meat is similar to other small game such as rabbit or squirrel. Bake alligator meat in an oven that窶冱 been preheated to 350 F for approximately 30 to 50 minutes, or until the meat flakes when it窶冱 tested with a fork. Now we do not want to use a smoked bacon, (no competing flavors) with our rub. (On its own, alligator meat is a fairly healthy choice as well. As for where to buy alligator meat, the easiest place to go is online. Our exceptional selection of meats ranges from Crocodile to Zebra. Cover, and refrigerate about 10 minutes. Alligator is fully gutted. Mix in the eggs, savory, salt and pepper until well blended. I recently picked up some alligator tenderloin because I'm an adult and I make my own choices, but now I don't know exactly what I want to do with it. This collection of recipes is truly gourmet--and has international flair! Preparing Your Alligator Meat Skewers Cut the alligator meat into long strips, about the length of the skewers that you are using. Recipes using alligator meat. Try something new this year like Cajun grilled alligator. This 3 1/2 ft alligator is made of red velvet cake and cream cheese filling. Dredge each piece in the Breading/Batter Mix and add to the oil. Exotic meats are a fantastic low fat, low cholesterol healthy alternative to traditional meats. For years, farmers in places like Florida and Louisiana have promoted alligator meat as a 窶ヲ Pour oil into a large skillet to a depth of 1 inch, and heat over a medium-high flame. The market for alligator meat is growing and approximately 300,000 See more ideas about Alligator recipe, Gator recipe, Game food. This is the perfect meat for marinating. You can get frozen alligator meat online. While young groundhogs provide tender meat, you can marinate meat from mature animals to tenderize it. Great appetizers for sporting events, these deep-fried alligator pieces are exotic, but they taste like chicken. From sausage to sauce piquant, the white lean meat of alligator found its way into their black iron skillets. METHOD: In large mixing bowl, combine all of the above ingredients with the Grilling Innovations to Bring Your 4th of July BBQ Into the Future Eco-Friendly Red, White, and Blue Alligator hides bring good prices and hides in the 6-7 foot (1.8-2 m) range have sold for $300 each, though the price can fluctuate considerably from year to year. Mar 20, 2014 - Alligator Tail Nuggets..yummy. Fry for 2 to 3 minutes, until gator floats in oil. Shape into 1 ounce balls (golf ball sized) and roll in Our Alligators are farm raised in USA. Exotic Meat Market offers whole head on alligators from 7 to 10 Lbs. This mild, juicy white meat is amplified with spices and a classic Mississippi dipping sauce. Alligator Meat Alligator Cake Alligator Party Fish Cake Birthday Custom Birthday Cakes Custom Cakes 10th Birthday Happy Birthday Crocodile Cake You do not have to go to the swamp to see an alligator. Read the Alligator Meat discussion from the Chowhound Home Cooking food community. Alligator Mississippiensis. I have alligator meat and i want to know how to cook it compared to other different meats like chicken, pork, and beef. Our meats are succulent, tender, flavoursome and delicious. Remove the fried alligator to a plate lined with paper towels. Adjust seasonings with 窶ヲ With the alligator being such a (lean meat), we are going to (wrap it in bacon). We don't want our alligator to dry out and keep splintering during the late stages of the cooking. Alligator sauce piquante, alligator balls, alligator tail meat, and more. Who eats alligator meat? Remove alligator ribs from the oven. I窶冦 a curious cook by nature. Put the alligator meat, onions, green onions, parsley, celery and potatoes through a meat grinder into a large bowl. In a medium skillet, saute seasoned alligator meat, bell pepper, onion and green onions until veggies are tender. Try them with the optional dipping sauce. My wife doesn't handle fried food well so breading and frying are not an option. During the 1840s fish weighing up to 600 pounds were weighed at St. Louis. The Black Sugar Rib Company at Smorgasburg in LA cooks up a whole alligator BBQ style. Remove the bay leaves So it needs additional fat added to it to make a decent textured sausage. Bake for 3 hours. When you have done this will all of the meat Bake 8 to 10 minutes or until crust is crisp and cheese begins to brown. Fry for 1 - 2 minutes or until crisp.