Hi Mariam, I just put cream on one side of the waffle and top with a dry one. She has a lot more dulche de leche and I think she chops up nuts to go in, peanuts usually. Enjoy! 1 package plain wafers – round or square (9 layers, 9-inch diameter) 1 (14oz) can cooked sweetened condensed milk a.k.a. 7) Put in the fridge for a few hours to let chill. Could I make this without the butter with just the cooked condensed milk? Waffle cake with boiled condensed milk and chocolate. Some folks like more cream and you can add more if desired. It is harder than condensed milk and is a little … I love the ideas of adding walnuts and nutella. Sift the dry ingredients together and stir in. Your blog is the greatest. I made it for a birthday party this weekend and everyone loved it. If I freeze them or refrigerate them…. We buy these international wafers at a local Italian market. Save my name, email, and website in this browser for the next time I comment. I used to make my waffles with butter but tried cool whip and my family never wants to go back to the butter.” Hope this helps! Awww that’s the best! & thank you for that awesome review! How long should the condensed milk be cooked for, and how should it be cooked? Phooey on WalMart if you’re close to Rancho Cordova! Set aside. heaven on earth….here in Calgary all you can find at Walmart is anything Asian…including the clothes…lol…. They don’t have them all the time. Pryvit Natasha! Fish Tacos Recipe with Best Fish Taco Sauce! Use it to create perfect pies and puddings (you absolutely must try Chef John's Pumpkin Pie this holiday season, and classic Banana Pudding is always a good idea), deliciously moist cakes (there are four types of milk in this Tres Leches cake, and this Strawberry … Delicious! :-O That sounds SO SO GOOD! I’ve never tried one of those. Love this cake! My favorite is black currant or brusnika. Combined cooked condensed milk, 1/2 stick softened butter and 1 tsp lemon juice in the electric stand mixer and whisk attachment. Beat on high speed for 3 minutes. Thanks for sharing this recipe! Wow that sounds so good! are you kidding….a Ukie section at Walmart? Mix together the flour, egg yolks, sugar and condensed milk in a bowl. So good. Just made these for a Ukrainian wedding. 2 (15 oz) cans sweetened condensed milk or dulce de leche 1/2 cup (4 oz) butter, room temperature 1/2 cup (4 oz) cream cheese, room … Familiar taste from the childhood 🙂 I’ve added bananas to my version. I know she used to make them a long, long time ago. Slice it up and enjoy or wrap each 5-layer cake separately into plastic food wrap … I’ll definitely check it out. Have you tried this type of cake before? Thank you Olga! Thanks for sharing with other readers Carmen! Place cake under a heavy cutting board or make a press using a cutting board with a bowl of water on top. Great to know about the Ca. That’s where I got my stock of wafers …. You call this Ukrainian and Russian waffle cake and your recipes are Ukrainian/Russian, is it possible for you to respectfully distinguish the difference as those two cultures are not one and the same. Wafers are available on Amazon. 1 pack of cream cheese, 2 sticks of butter, and a half of the can not cooked condensed milk: mix. I don’t have a recipe for it yet but you can check out these two recipes and see if this is what you looking for. Sounds like you double everything 🙂 Lemon juice is nice; it doesn’t change the flavor a whole lot, but enhances it. Thank you. I found it sticks great if you simply add the walnuts to cream. Wow, it has been 10 blog posts so far! It’s a staple in our house 🙂 If you want you can check it out at www.girlandthekitchen.com 🙂 S’ Novim Godum! Cut waffle cake into desired size pieces. I made this cake too just in time for our New Year’s! The recipes are yummy *drool* If I would get pregnant, got a daughter, I would name her after you! Hmm never thought of putting lemon juice in these.. will give it a try next time.. Stir in 400 ml milk, 1 x 395g can sweetened condensed milk and ½ cup sugar. Hi Myra, I haven’t tried this frozen, but a few of our customers have mentioned freezing them before. This cake never gets old, we just had some of it at the birthday party. Do I still need to boil it if I use the Dulce de leche brand of sweetened condensed milk? I tried to sprinkle them on top of each cream layer, but the layers didnt stick. 🙂 Thank you. If they don’t have it, ASK and they’ll go to work getting a supply of whatever you couldn’t find. Sorry, I completely forgot. There are so many possibilities!! U will love this.Its like frozen cake. Thanks for putting this recipe up 🙂 I have a friend that is Ukrainian and she made these for school before, they were sooo good. I haven’t really seen those online. 1. id be nice to make them on ur own with freshness lol. I’ve been looking for this recipe for 13 years since I went to Ukraine. It’s also known as “dulce de leche” We have a recipe for it here. I hope that helps! (: I’ll have to give the lemon juice a try! Hi what is the lemon for? You’re amazing! Put it in the fridge for several hours. They do stack nicely when they aren't as tall. My host home discovered that I LOVED this cake so they served it at nearly eery meal, and I got hooked. You need to use 1 can of boiled condensed milk. Greetings from Germany, Becky, I’m so glad you enjoyed it! 🙂, I found the wafers at Stop and Shop. Warm and melt the butter with condensed milk and milk. And I’m glad you included instructions for the translation! There must be something to it! Stir over low heat for 15 minutes or until creamy. I am getting ready to try this recipe, but would appreciate it if you could tell me whether the dulce de leche frosting will “harden” once it sets for a a few hours. My husbands family is Slovak and with these waffles, they make Oblandi. I am Natasha, the blogger behind Natasha's Kitchen (since 2009). I added a couple tablespoons of nutella and some crushed walnuts to the dulche de leche mixture (my sisters recommendation per her famous Romanian waffle cake) It was fabulous! I searched “Russian wafer mold” and got a few hits. I never put butter in mine but I’ll have to try the lemon 🙂, Let me know what you think of it once you try it 🙂. This is my favorite cake!! Amber, I have all the instructions right here. 3. Thanks for sharing your recipe. Yes, if you’re not going to be eating it soon, wrap in plastic wrap then refrigerate or keep it in a very cold garage. An easy Dulce de Leche (Cooked Condensed milk) recipe with only 1 ingredient! Now, tell me more about this famous Romanian waffle cake! Hi Natasha! Ukrainian Waffle Cake with Dulce de Leche, 14 oz can cooked sweetened condensed milk. I buy already made Dulce de Leche in the mexican isle in any of the grocery stores, saves me the time of boiling the condensed milk. You’ll love it! y it did not work for you since you are in different zipcode. My mother-in-law does intervals of dulche de leche and farmers cheese. Do you have this recipe in weight watchers smart point? How long do you cook the condensed milk ? Try and enjoy it.”. Sheesh I don’t even know what it’s called?? it’s great to have these recipes with American products (as opposed to Russian) 🙂 i already made a few desserts, and, most importantly, KVAS!!! Hi! Thanks for sharing! In a bowl, mix together the flour, egg yolks, sugar and condensed milk. Enjoy! Anyone else have any ideas about a waffle maker for wafers? Hello Natasha. Spread cream on the wafers, making sure to reach the edges. Thank you can’t wait to try it hope it won’t be too dry. Have you checked ebay or amazon? I want to share this recipe with you.I use cooked condensed milk, but i make white cream too. It’s like a frozen cake. Can i add the uncooked sweetened concentrated milk instead of caramel? It literally melts in your mouth! Adding nuts might interfere with that. I’m glad that you found what you been looking for 🙂, That’s exactly how I make this waffle cake as well: with butter and lemon juice!! Do you happen to have a recipe for the dough? Hi Marion! I’m not sure if it would work since the cake absorbs some of the cream and needs to soften a little. They come in rectangular shapes and much cheaper than in our local Ukrainian store. My only problem is finding farmers cheese in Texas! Makes cake much colorful and add variety of taste. Great tips Marisa! Alas, I’ve only been able to find them at Russian or European stores. What should I expect, thankyou? Sweetened condensed milk is cooked until it becomes thick, creamy caramel-like pudding that you can use for many dessert recipes. Nice to see another fellow Russian blogger! Thanks for the recipe, have not had it since my mother passed away. Cool a little before using. That tips sound wonderful. I love the Russian wafers. now i can make them myself! Place enough of the cream on each layer to make the waffles … So I went ahead and ordered a mold off of ebay. It is similar to this but has a cocolate/walnut/hazelnut filling. CREAM: In a large bowl, mix together the sweetened condensed milk and regular milk. I’ve looked online with no success. No, I live in Idaho. Wafers can be spread with cocoa butter, jam, halva or boiled condensed milk. Iryna. After you let it sit under a press and absorb the cream, it won’t be dry 🙂 Enjoy! But the girl was adamant that it was a pour and go situation. This Ukrainian waffle cake is a cinch! Oh my goodness, I’m not sure what to say to such a compliment! Then add in your condensed milk, carefully scraping out all the goodness out of the cans. :)) We (my parents) used to make the waffles in Ukraine cuz we had those big waffle makers (presses) and we also made them with chocolate filling (we used cocoa, butter and sugar and cooked it all together, but I don’t remember the proportions anymore, it was such a loooong time ago)… I’ve also experimented by putting finely chopped walnuts and/or instant coffee into the condensed milk mixture and it turned out pretty good! I tried your recipe and the cake was awesome! Natasha, how crisp does is this cake when finished or is it someewhat soft from the filling? Can’t wait to make these for the family. Is it added for taste or to help preserve? Add one more egg. When I spread it on waffles I fill in most squares sticks together well and I cut it right away because it gets soft later and harder to cut. Spread cream on the wafers, making sure to reach the edges. Wow I actually found one more person who does there wafflya with butter! http://gourmetglobal.blogspot.com/2013/04/pineapple-nutella-sugar-wafers-balkan.html. Let it sit under the press at least 2 hours. I have no idea. @N Furu here is a gluten free recipe I found that you could use to make your own wafer sheets Gluten Free Stroop Wafels13/4 cup white rice flour1/4 cup sweet rice flour1/4 teaspoon salt1/4 cup margarine1 large egg1-2 more large eggsup to 2 tablespoons milk if needed to make dough softer.Method:Using a mixer cream the sugar and margarine together. which I didn’t know what to do with untill I came across your post tonight while I was looking for some kind of filling using dulce de leche OR cornstarch-based something or other. I haven’t been able to find an online version either. Hi Anna, you can leave it at room temp overnight. Thank you so much for your quick I’ll ask around. Thank you. Just put enough to have the layers stick. This post may contain affiliate links. Ohh my…, each time opening your blog, I always fall in love, so amaaazzzeee with your blog. I also found the waffles at a local Turkish store in Pittsburgh, Pennsylvania 🙂. Place it in a mixer and mix. 🙂. Love it! I dont put butter either, but want to try the lemon. Once you buy the wafers; this will be the easiest cake you’ve ever made. While living in southern Siberia for a short time, I often had a waffle like this shaped into a tube or cone and filled with the caramel. it should work now for you. I like this cake too, but lately we found out that my family like this too. You can also add 1 tea spoon of lemon juice. It’s about 8 or 9 inches across and it has little circles instead of the squares. close up view. It is cut into pieces. 3) Combine the condensed milk and butter. Sometimes, they are even sold out there. Different brands vary in can or jar size. Try this waffle recipe which uses condensed milk in the batter and as a topping. I melt the butter mix with dulce de leche with mixer and add softened cool wip mix it in with a spoon gets very fluffy. hmm love this cake… however I usually use two cans of condensed milk and 1 stick of butter. This is my kids favorite cake, I make it with butter,dulce de leche and cool wip. Will the taste differ greatly? It’s nice if you have an European store nearby they usually sell them $3-$5 a package. Poke around; you probably have one nearby. 5. Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. Search for “veselka wafer sheets”. How far in advance do you think i can make these?? I am a little embarrassed to admit that I haven't cooked Eastern European dishes yet. …I just made it but got little confused by going over the comments. I am excited to try it! Hi Natalia, it takes just 1 can and you can use the can of already made dulce de leche. Do I need to refrigerate it to store it? bakery food photography, and discover more than 6 Million Professional Stock Photos on Freepik However, these wafers are now sold in a California Walmart (near Rancho Cordova). Thank you for sharing that with us! Repeat this until waffles and cream run out. 1-cooked condensed milk, 2-white cream. I checked it out and couldn’t find wafers. I haven’t asked her and she’s actually in Ukraine for a couple of weeks :-O. … THANK YOU!!!!!!! It will be my first Eastern European dish. If it sells, they’ll continue to stock it. Sooo good! I usually go 8-10 … 1. Thank you. I wanted to ask if you’ve ever heard of this similar dessert. so simple and quite healthy i would say, considering what others offer! Try one layer of sguschenka and one layer of jam. Close iron and let cook until the steam stops and the wafer is golden brown. chocolate cake mix, dark chocolate, golden syrup, butter, condensed milk Condensed Milk Fruit Cake Best Recipes Australia vanilla essence, almonds, butter, water, baking powder, white vinegar and 8 more Oh my 🙂 I only wish our Walmart had one too! I believe it’s 57 grams = 1/2 stick butter. Nastia, you are too kind 🙂 Looks like we have something in common! Milk Recipes Sweet Recipes Cookie Recipes Dessert Recipes Bread Recipes Wafer Cake Recipe Croatian Recipes Hungarian Recipes Slovenian Food. 🙂. https://www.stayathomemum.com.au/recipes/43-shut-take-mone… The layers soak pup the caramel and are soft. Add the melted and cooled … In all you will have 2 times white and 3 times with cooked condensed milk. @Unknown No need to be embarassed a lot of people haven't experience Eastern European. That sounds amazing! His Babushka makes THE BEST WAFFLE CAKE but she doesn’t speak English so here I am lol. Boil 2 hours or in the slow cooker on high 4 hours. Wafer cakes, butter, sugar, cocoa and condensed milk are the ingredients for cooking. Add 1/2 a stick of softened unsalted butter. Or recipes you could share? I just wish I could find a resource for the wafers online. When I see them I buy several packs. Place cake under a heavy cutting board or make a press using a cutting board with a bowl of water on top. Love your recipes! You might do a google search for European stores in your area. I’m so happy you enjoyed that. Oh boy… I remember the first time my mon made this cake.. I will try this recipe. I added some extra http://www.bakersroyale.com/basic-baking-series/baking-basics-how-to-make-homemade-dulce-de-leche using the oven method. If it gets too stiff then warm up a little in the microwave.Mine are not so nice and round so I trim them while hot with a round biscuit cutterHeat your stroopwafel iron setting the dial to #3. Mix well. U will love this. *love*. I had put in my zipcode to calculate the shipping. Thanks again for your wonderful recipes. Waffle cake in the USSR was given the role of everyday confectionery, dessert for non-holiday tea. Hi Kathryn, I don’t typically include calorie counts, but if you go to caloriecount.com you can plug in the ingredients and servings and figured out pretty easily that way. Hi Julia. Cut up your cake on the lines made by the waffle-iron and make about 70 columns of cake. All of my friends do it without the butter.. this is great and fast little snack for when u have guests coming over with short notice! Heat and stir until butter is melted and sugar is dissolved. In the process of making this cake right now for my sons birthday tomorrow. thanks a lot for your recipes. I looked up recipes for waffle cake and they all say that the condensed milk needs to be cooked with a bit of butter - and some say lemon as well. after its been seating for 2-3 hrs does it needs to be refrigerated? Natasha! Hi Michele, I haven’t tried this frozen, but a few of our customers have mentioned freezing them before. 🙂, Hi Natasha, 36. Sweet!! Saved by Sonna Dallalzadeh. Love cooking/baking ukr. Optional step if you want a salted caramel flavor: Combine all the dulce de leche … I’m looking forward to exploring more of your blog! Should be like cookie dough. I’d refrigerate overnight after that if you have leftovers. 🙂, My mom uses Lekorna plain wafers from a store called Global, but she ran out of that brand once and used a different brand of them. reply! I’m so glad you found our recipe. I simmered a can of condensed milk for a couple of hours like he said, but I felt it was just missing something…….the butter and lemon make a huge difference in the consistency for spreading….again Thanks! oh, I mix the crushed walnuts in the cream and spread. It really cuts down on the sweetness and makes it creamy. Or Anything I could substitute by chance? Try to add homemade coffee extract, it’s delicious 🙂. Hi, I live in Brooklyn, NY with a large Russian/Polish/Balkan population and I am preparing a blog post that I used these wafers for and was looking for online sources to provide to my readers if they don’t have access to the wafers and found your blog. How FUN to have turned up the “authentic” way to use the wafers! You can look at it here (there’s a translation button on the right side): http://cookingworldtour.wordpress.com/2014/10/11/ukraine-waffelkuchen-mit-sguschonka/ Keep layering the waffle wafers with the Caramel Spread and sweetened condensed milk until you are happy with the height. 2) Let can cool so you can touch it with out burning yourself. Have you tried adding chopped walnuts in the cream? It’s delicious straight out of the can, with ice cream, in coffee or spread onto apple slices. But this method of spreading waffles with condensed milk and caramel is the easiest. I’m not sure that it’s the right thing but I don’t know what else it would be used for. Looking forward to more 🙂. Spread with a baking brush to cover the entire wafer thoroughly, including the edges. This looks amazing your cake……will make it now. I found the waffles in a local walmart. Yes, definitely! 🙂 Thanks Becky 🙂, You’re very welcome and good luck with your baby! Hi Natasha this looks delicious. Condensed Milk Pound Cake is a buttery, rich, and dense pound cake sweetened with sweetened condensed milk. Read my disclosure policy. 🙂. Mix top flour, plain flour plus, milk powder and baking powder in a small bowl. BEAT eggs with whisk in large bowl, about 2 minutes or until fluffy. They sell them in European or Russian food stores. These are made by both cultures so I can’t say they are specifically one or the other. I’ve loked around every now and then since but couldn’t find anything on it, until just now. I’d refrigerate overnight after that if you have leftovers. If someone could tell me how to make this recipe with the cool whip I would result appreciate it ☺ thanks in advance!!? Hope this helps. This so delish….I found these waffles at A&K Produce market on Madison Avenue in Carmichael…the young man at the counter told me how to prepare them. Natasha’s favorite tips to unleash your inner chef! Thank you for the inspiration! Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Let me know if you have found a great source for these wafers? Combined cooked condensed milk, 1/2 stick softened butter and 1 tsp lemon juice. Thanks for sharing! Topped with whipped cream and fresh berries, it makes a delightful summer dessert. I’ve never tried putting lemon juice in it though. Do you think that there are gluten free wafer sheets? Happy New Year to you as well Kim. Mmmmmm!!!! The can that the lady gave you was boiled condensed milk. I wish there was a good way to buy them online…. They do stack nicely when they aren’t as tall. I always appreciate it! Just before serving I spread some extra dulce-de-leche on top of each diamond shaped piece. Thanks so much. I have done that many years and they do not interfere with the softness of the cake. Luv it like that!! 🙂. 🙂, I made this cake over the weekend and it was gone the next day, and that’s just mostly my husband eating it lol. Then, slice it up and serve. In a clean, dry and grease-free mixing bowl, beat egg white till frothy before adding pinch of salt, and gradually add in the caster sugar. Mix in 1 egg. did you have a chance to ask your mother for a recipe for home-made waffles? Wow that sounds absolutely delicious! Place the butter in the bowl first. I typically get eight large waffles from a prepared cake mix. They were so good. I was probably 2/3 yrs old… Till this day it’s my FAV! It’s so yummy too! Thank you so much for sharing that with us, Iryna!! I did alternate layers and did Dulce de Leche and the next layer black currant jam… & aletrnated thru the entire cake…delicious! They also sell the exact waffles at Walmart in the Russian section and its 50% cheaper than in European stores…, That’s what I heard about the Cali Walmart. I used to make my waffles with butter but tried cool whip and my family never wants to go back to the butter. But I haven’t tried it. Click here for the Kiev Cake Recipe Thanks for stopping by and letting me know you enjoyed the cake! Dulce de leche 1/2 stick unsalted butter, softened 1 tsp lemon juice. Remove cinnamon and serve hot or … Thanks for your encouragement, Jessica. Cool down before use. Seriously. I will have to try adding lemon next time 🙂, You’re the second person to suggest cool whip. it was such a hit 🙂. OMG!!!! Enjoy and share with friends and family! Thanks for stopping by! It is a 14 oz can 🙂. Quickly slice in half (try not to burn your fingers!) It is like a plate mold used on the stove top. Thanks for the inspiration! Delicate air waffles soaked in condensed milk cream - what could be better? I am looking forward to trying this recipe. Food! 4) Add lemon if you wish to use it. Try and enjoy.”. I absolutely love ur recipes and wish one day I’m as good as you:) thanks for sharing ur wonderful recipes with us! Just have fun with it and I hope you enjoy some of the recipes :)! You can also add a little bit of cocoa to the milk with butter as well as a little bit of vanilla extract. Wow that sounds really really good! I’m so craving your cake right now! I have been dating my boyfriend for almost 5 years, and he is a russian/ukranian. I am expecting that I will have some frosting leftover, and would like to be able to reheat it and coat individual waffle cake pieces, but only if the frosting will actually become firm enough that it will not stick to fingers or drip. I can't bel... Shashlyk or as you all know them shish Kabob, Ukrainian Waffle cake with condensed milk. Thankyou, Natasha, I love your recipes. Download this Premium Photo about Appetizing piece of waffle cake with condensed milk and salted caramel and nuts on a white ceramic plate. I really really wish I could find a place in America that sells the wafer parts! This is THE BEST dessert EVER!!!!!!!! Beat them on high speed for 3 minutes. that’s prob. Here is what one of our readers wrote “After all just put in the freezer for couple hours. Just put enough to have the layers stick. With a … Here is what one of our readers wrote “After all just put in the freezer for couple hours. 2. Do you put cream on both sides of waffle or just one side and put a dry one on top? Thank you so much for sharing that with me. 3. 🙂. Due to the low price and wide range, the product has gained popularity among a large part of population of the Soviet Union. include the info in my post. Also, would love for you to check out my post here. To assemble the cake, place a single wafer on a board and add some of the condensed milk mixture. Welcome to my kitchen! My wafers were all beige in colour and rectangular. Yes, if you’re not going to be eating it soon, wrap in plastic wrap then refrigerate. We are blessed to have you take the time for this website/blog. I’ve never tried it with lemon, will try it next time, sounds tasty. I put a little more cream than in your photo-I make sure all holes are covered good. I can't wait to try it! I was looking at these wafers the the other day at this Ukie store and was wondering what to with them. What an awesome career choice!! I’d love to try some more Polish food! Then, slice it up (Ukrainian style) and make sure you grab a slice. Do you know if there is a good recipe posted for that somewhere? In areas like Sacramento where there is a large Russian/Ukrainian population, they even sell them in some Walmarts, but not all Walmarts. & p=57 it should work now for you to check out www.buy-ukrainian.com a press and absorb the,. For our new Year ’ s favorite tips to unleash your inner chef was given the role of confectionery! It for a great source for these wafers the the other day at this Ukie store and wondering... And cover with another waffle a long, long time ago i actually found more! Wafers online know how much duce de leche 1/2 stick unsalted butter, Dulce de leche ” we a... Daughter, i always fall in love, so amaaazzzeee with your blog just had some of cream. $ 19.99 to $ 29.99 for one or boiled condensed milk, which is rich in milk fat sharing with! Ice cream, in coffee or spread onto apple slices the family in bowl... Other half of the cream and you can also buy regular condensed milk butter... My name, email, and discover more than 6 Million Professional stock photos on Freepik post! You could recommend for Polish recipes mold ” and got waffle cake with condensed milk daughter, i just wish i find! Fridge for a couple of weeks: -O to eat right away i guess the Russian/Ukrainian,. Contain Affiliate links ) let can cool so you can clarify for me so i can make recipe. Instead of the waffle and top with a sharp thin bladed knife - i use cooked sweetened condensed in... Unleash your inner chef of condensed milk i need to cook it in time this! Lot of people have n't cooked Eastern European with the softness of the can sweetened... Sasha, this doesn ’ t wait to try the lemon delicious 🙂 2 cakes. Not cooked condensed milk is cooked until it becomes thick, creamy caramel-like pudding that you can add of... Ready to eat right away i guess the Russian/Ukrainian population, they even have a Russian section in too! Sells, they make Oblandi by any chance know where you can buy. 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In condensed milk my last pregnancy as i was craving ukr food ( i. Page, it ’ s where i got hooked love, so amaaazzzeee with your baby pour go... Becky 🙂, hi Natasha, how far in advance can i freeze this, or would damage. Just before serving i spread some extra dulce-de-leche on top jam, halva or boiled condensed milk which... For the next wafer on top of each diamond shaped piece, will try it it! Made this cake guess cool wip makes it creamy t as tall ’ ve been... Them, but want to share this recipe in weight watchers smart point sguschenka and one layer of cake... Need anything else: ) Eastern European i really really wish i could find a place in that... Great recipe, have not had it since my mother passed away did Dulce de leche and i this... Serve hot or … a can of boiled condensed milk ) recipe with only 1 ingredient Novim! For 2-3 hrs does it needs to soften a little live in Texas too kind Looks! Once you buy the wafers online inches across and it has little circles instead of the Union... ; this will be the easiest delicious 🙂 the way, do you have found a great source for wafers! If there is a good way to use the waffle and top with a bowl of water on top need! Just before serving, cold creamy, and website in this browser for the,! Like we have alot in common with Polish cuisine amazed at what nice readers i n't! Some more Polish food – phone # 302-273-4853 “ Russian wafer mold ” and got a daughter i... Cooked condensed milk and i ’ ve loked around every now and then since but couldn ’ t to!, plain flour plus, milk powder and baking powder in a large part of population the! ’ Novim Godum Ukraine for a few of our customers have mentioned freezing them before with cocoa butter softened..., will try it hope it won ’ t have a recipe the! The scenes photos a topping s about 8 or 9 inches across it... You will have too much frosting on the stove top i really really wish i could find a in. A stiff caramel if that ’ s used to make them on site. Walnuts to cream the birthday party cheese, 2 sticks of butter long should the milk! A baking brush to cover the entire wafer thoroughly, including the edges would name her after you it! Love how easy it is really delicious and very simple to make them top! I’D refrigerate overnight after that if you are too kind 🙂 Looks like we have alot common! Discovered that i LOVED this cake right now for you since you are too kind 🙂 Looks like we a! This but has a cocolate/walnut/hazelnut filling to make it, it just took to. And chocolate many dessert recipes Bread recipes wafer cake recipe thanks for by. For cooking can uncooked is equal to 1 can of boiled condensed milk is what of. Wondering what to with them on both sides of waffle or just one and. Sticks of butter, sugar, cocoa and condensed milk and boil it if i use a filleting.... Want you can find farmers cheese in Texas recipe but i ’ ve only been able to find at... The goodness out of the condensed milk are the ingredients for cooking in all you will have times... Are n't as tall they seem kinda dry when they aren ’ t be too dry t the. Is rich in milk fat extra http: //www.bakersroyale.com/basic-baking-series/baking-basics-how-to-make-homemade-dulce-de-leche using the oven method a little bit cocoa...

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