Several months ago, while playing around with steak in my air fryer (which I have perfected by the way), I decided to make a topping with butter and blue cheese. You can see the size difference in my Pressure Cooker Cherry Cordial Cheesecake Bites recipe. Blue cheese is also amazing in cream sauces, with pasta dishes, on pizza, salads and about a thousand other ways. Your email address will not be published. In a medium bowl, add the remaining butter, blue cheese and the cooled shallots. With my easy step by step photos and directions, new cooks will be able to follow along and cook like rock stars. Bring the steaks … These cute little egg bite molds are perfect for making perfectly shaped compound butter. Blue Cheese Butter: 1/2 cup crumbled blue cheese 1/4 cup butter, softened 3 tablespoons chopped re-hydrated sun-dried tomatoes, not packed in oil 1 tablespoon chopped fresh parsley Instructions: Combine garlic, thyme and pepper; press evenly onto beef steaks. Jill, Your email address will not be published. Remove the butter from the fridge and let soften for about 15-20 minutes. Serve Steak with Blue Cheese Compound Butter alongside roasted fingerling potatoes, kale caesar salad, or creamy polenta. https://www.noreciperequired.com/recipe/blue-cheese-butter-steak-sauce Seared Steak with Blue Cheese Butter | Sprinkles and Sprouts No, we’re not kidding. Caring is sharing! It doesn't matter how you spell it, this restaurant butter recipe is a delicious enhancement for a steak or other foods. As a result, the flavor is richer and the blue cheese adds some texture to the steak. Stay in Touch. Awesome to know. There’s something so irresistible about the taste of steak with creamy blue cheese. Cast of Ingredients for Blue Cheese Butter Steak Topper. Home / Recipes / Seasonings/Spices / Blue Cheese Butter Steak Topper / Fat Bomb. Carefully remove the skillet from the oven (it is hot) and divide the blue cheese butter among the 4 steaks. Take the steaks out of the refrigerator for at least 30 minutes before planning to cook them. Prepare Ingredients and Make Butter. It might seem odd, but butter does indeed create a juicy, delicious steak. It’s a bit faster than using a fork. Place all of shallot and blue cheese butter in the center of a piece of parchment. Our suggestion this time is Blue cheese butter. Hi, I'm Jill, cooking enthusiast. Soft butter – The butter … October 9, 2018 By Jill Selkowitz / 4 Comments Updated October 30, 2019 / As an Amazon Associate and member of other affiliate programs I earn from qualifying purchases; see all disclosures. https://www.tasteofhome.com/recipes/blue-cheese-flat-iron-steak We had bought a ready made product called blue cheese pate and this duplicates it. Return to the oven and cook for 1 - 2 additional minutes or until desired temperature. Adding butter to the top of steak is an old steakhouse secret. Homemade recipes for Pressure Cookers and Air Fryers. This mouthwateringly impressive meal couldn’t be easier to pull off, but is most definitely appropriate for a special occasion. A simple and easy recipe that is big on flavor. Softened Challenge Butter is combined with blue cheese… I was introduced to blue cheese sauce as an accompaniment for steak, many years ago on our yearly golf trips to Belgium with a large group of Dutch friends. Those who follow a low carb or keto diet, will appreciate this Savory Fat Bomb. It is the only salad dressing I use at salad bars and restaurants. Learn to make all the luxurious pieces of this mouthwatering dish at home: golden-brown fries, compound butter, a red wine reduction, and a juicy rib-eye steak with a perfectly seared crust. Mary, I’m not sure of your question regarding this recipe. Ed on the other hand, won’t touch the stuff. Cream the butter in small bowl, then add the blue cheese, Worcestershire, salt, and pepper, and cream again until smooth. olive oil. Add layers of butter, garlic, and blue cheese to make the meal extra special. Add chives, mustard, salt and pepper. Pat steaks dry, and season both sides with a pinch of salt and pepper. Method. Blue Cheese Steak Butter. Reply. If you are looking for a quick steak recipe or if the blue cheese sauce is the first thing you order at your local steakhouse then this Seared Steak with Blue Cheese Butter is for you. Something I also like to do with it is incorporate it into a blue cheese compound butter. Steaks and pan sauce. https://stepawayfromthecarbs.com/steak-with-blue-cheese-butter Various steaks can be served with different sauces and flavors. Normally, I just use a little butter on the steaks, but, after having dinner at my friend Nikola’s house, where I enjoyed a steak with crumbled blue cheese, I had an idea. Make that steak or vegetables pop with this wonderful blue cheese and garlic compound butter. Cook the steak on the preheated grill to desired degree of doneness, about 5 minutes per side for medium-rare. Blue Cheese Butter. Ingredients You’ll Need Here’s everything you’ll need to make Steak with Blue Cheese Compound Butter : steak (see note), butter, shallot, blue cheese, freshly cracked black pepper, and chives. Rub over both sides of steaks. Blue Cheese Butter Steak Topper ~ Savory Keto Fat Bomb. Jill, My pressure cooker/insta-pot does not have a yogurt setting. Cover and continue to cook until desired doneness (about 6 additional minutes for medium-rare), flipping halfway through cooking. 110 for rare, 120 for medium rare, 130 for medium, 145 for medium well and 150 for well done. https://www.midgetmomma.com/grilled-steaks-blue-cheese-butter An incredible steak dinner made on a single pan, in under 30 minutes? Restaurant Quality Meals From My Home To Yours. Cover and process until blended. Marinate Steak: Add your flank steak to the marinade. Crumble in the blue cheese and gently mix until it’s incorporated. Set aside. SKU: UPC: Current Stock: Quantity: Decrease … 4 Cook the Steaks… If you’re not a huge blue fan, you could easily use feta cheese instead. An incredible steak dinner made on a single pan, in under 30 minutes? I tried the blue cheese butter in a grilled cheese sandiwch using left over sirloin roast beef ,done medium rare and sliced thin. I'm a mom to Tonkinese cats and enjoy sharing restaurant quality meals, easily made at home. If you would like to support This Old Gal, please share this recipe on Social Media, so that I can continue to bring you more wonderful recipes! $11.95) Rich and creamy blue cheese butter comes to you ready to top your hot-off-the-grill steaks. Place a skillet over high heat and leave it to get hot. So I upped the game here and used the blue cheese-bacon-roasted red pepper butter than I made back with these Ribeye Sliders. Freeze the butter until firm*. 4.42 from 17 votes $11.95) Rich and creamy blue cheese butter comes to you ready to top your hot-off-the-grill steaks. By clicking submit, you acknowledge that the information you provide will be processed in accordance with our Privacy Policy and Terms of Service. sea salt and pepper. Avoid blue cream cheeses like blue brie as these are harder to combine with the butter. Gotcha! Bring the edges together and press with your fingers to form a log. Use tongs to pick up the steaks and sear the strip of fat on the side. Marinate for at least 20 minutes and up to a day. Preheat your grill to 450°F- 500°F. This could totally be served soft as a dip for hors d’oeurves with crackers. Steak Frites with Blue Cheese Butter. 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