The following is the top 10 how to cook beef fillet steak in the oven by our suggestions. To cook a 1 ½ inch steak at 500 degrees to medium rare—and like I said, medium rare is the best—each turn on the grill should be no more than two and a half minutes long, for a total grilling time of ten minutes. Top Sirloin filet steaks are on the thick side. Filet mignon is a special cut of steak, thanks to its melt-in-mouth texture and extreme tenderness. How long to cook filet mignon in the oven with the sear-and-bake method also depends on the thickness of the steaks. Beyond the much-loved fillet, sirloin, rib-eye and rump, there's a world of underrated, good-value steaks … This cut of steak is usually at its best at a medium rare cook, but everyone has their own preferences. Not only can you enjoy a restaurant style filet at home, but you can also cook it in your air fryer! To season, start by removing the steak from the refrigerator and generously sprinkle two teaspoons of kosher salt on all sides of the filet. Filet mignon has distinction -- and not just as an elegant cut of beef. For those of you who wish to the best how to cook beef fillet steak in the oven, you should not miss this article. It is the most tender cut as it comes from the least worked part of the animal. Once the frying pan is very hot, sear the steak on all sides for 2 minutes. Fillet steaks, commonly called filet mignon, are cut from the beef tenderloin. How to Cook Eye Fillet Steaks Once you have sliced the fillet into steak portions, coat the eye fillet steaks with some salt, pepper and a splash of oil. Mignon translates as "dainty," and classically, filet mignon refers to medallions cut from the tapered end of the tenderloin. The easiest and best way to cook filet mignon is on stove top, using a cast iron skillet. Broiling filet mignon is a good and fast solution to get a crispy and perfectly cooked steak. Filet mignon is a versatile and very delicious steak to try. Make sure that your steaks are at room temperature when you are ready to cook them (i.e. This process creates grill marks on each side (see below). Avoid the overpriced, stuffy steakhouse and cook it at home instead. Add 1 minute if you must have them medium; or if they are much thicker. 1 ½ to 2-inch thick cuts may need between 15 and 20 minutes, while thinner cuts will need between 10 and 15 minutes. The best way to cook this steak is to take a two cooking method approach. For medium rare, the total cooking time will be 5 minutes. For 2cm thick steaks use our 6-2-2 method: Simply take a 2cm pork steak (try the sirloin, scotch fillet, porterhouse or medallion). First, remove the steak from the refrigerator at least 30 minutes before cooking to bring the meat up to room temperature. Remove the steak from the oven and place it on a rack so the steak does not lie in its own juice. The art of cooking steak is one of the most debated topics in all of cooking, and when learning how to cook fillet steak, the most premium and expensive cut, you want to make sure you’re doing everything right.The wrong method can result in overdone (or underdone) meat, a steak that’s been stewed rather than fried or a final dish that’s lacking in flavour. How to Cook Top Sirloin Filet Steaks. Turn it over once and allow it to cook … Beyond the much-loved fillet, sirloin, rib-eye and rump, there's a world of underrated, good-value steaks that will seriously deliver on the flavour front. https://www.omahasteaks.com/blog/10-steps-to-perfect-pan-seared-filet-mignon Preheat your oven. While there are several ways you can prepare and cook it, broiling it is probably the best option is you don't have a grill or don't like using one. Cook the filets for five minutes on each side, bringing them up to medium doneness. However, "filet mignon" has come to represent any steak cut from the tenderloin. Preheat a pan, griddle pan or BBQ plate just like you would for any other steak; Cook it on one side without turning for 6 minutes. Beef fillet is considered the king of all the beef cuts. For additional browning, cook the filets seven minutes on each side for medium well-done filet steak. Heat the frying pan on high until it smokes.Set a timer to the required time. take them out of the fridge approximately 1 hour before cooking), as this will ensure an optimum internal steak temperature after cooking. Filet Mignon Recipe. Prepping a filet is simple. This easy air fryer filet mignon cooks to perfection in about 15 minutes and is perfect for date night at home without spending a ton of money! The best cook for a filet mignon is, generally, medium-rare, which will give them a light pinkness in the center. 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